Here is one of our new favorites for breakfast!
I make these just like the recipe, only right before cutting the log into individual rolls, I put the whole log (on a little cutting board) in the freezer for 3-5 minutes (makes the cutting easier).
I also double the frosting.
3 Happy Sons! They asked me to make a double recipe next time. We've made these about 5 times now and loved them each time. Enjoy!
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